12:00 - 20:00
Call 819-557-4411
Email [email protected]
Our menu is inspired by our chef and dictated by the availability and quality of fresh ingredients. Enjoy each creation we make with seasonal meat and vegetables. Our covered patio has sweeping views of the golf course that extends the restaurant outdoors to a beautiful view. Enjoy the scenery with a fully licensed bar, beer on tap and selected wines.
Each or Choose 3
(Ask your server)2 Tacos.
Tortilla chips, cheese, diced tomatoes and jalapeño served with salsa and sour cream.
Served with house made coleslaw and our own BBQ sauce.
Fresh cut fries with St. Albert cheese curds and in house gravy.
small or large
You can add a side, fries or salad for extra $
You can add chicken, pulled pork for extra $
Field greens, red onions, tomatoes, cucumbers, toasted almonds, crumbled goat cheese with a strawberry basil vinaigrette.
Grilled asparagus, hard boiled egg, tomatoes, cucumbers, red onions with a white wine vinaigrette.
Chopped romaine, candied bacon, grated parmesan, house made croutons and classic caesar dressing.
Ask your server
Maple brined chicken, smoked bacon, lettuce, tomato, mayo on a soft baguette.
Smoke Shak pulled pork, jack cheese on a soft kaiser bun.
Two burger patties, cheese, smoked bacon, sliced pickles, lettuce, tomato on a toasted brioche bun.
Grilled plant-based burger, tomato chutney, lettuce, red onion on a toasted brioche bun.
*All sandwiches come with house made coleslaw and either
garden salad or fries.
*Add side caesar for extra $
Gluten free option available for extra $
We accept the below credit cards and debit.